by Samantha
You’ve finally found the list ofbone in chicken breast recipesyou’ve been looking for. I’m talking about fall-off-the-bone chicken dinners you’ll make again and again.
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Juicy and Flavorful Bone In Chicken Recipes
There are the bestbone in chicken breast recipesyou will find on the Internet.
I’ve hand-selected more than 2 weeks’ worth of chicken dinners that are easy to make. You’ll never make a boring meal again!
Each recipe is full of flavor and results in juicy and tender bone in chicken breasts. From set-it-and-forget-it crock pot meals to crispy, oven-baked breasts, this list has a little something for everyone.
What is Bone In Chicken Breast?
A bone-in chicken breast is just what it sounds like! It’s a chicken breast that still has the rib bone attached.
While it’s just called a bone-in chicken breast, most places will sell these chickens as split chicken breasts as a full chicken breast contains two combined breasts.
So the two are just basically split in half and sold in the stores.
They’re typically sold with the skin on which makes them nice and crispy when baked, roasted, grilled, or air fried!
Here are the top 15 bone-in chicken breast recipes you can make!
15 Bone In Chicken Breast Recipes you are sure to love
15 ways to make the best split chicken breast recipes for dinner.
Air Fryer Bone-In Chicken Breasts
Air Fryer Bone-in Chicken Breasts are coated in brown sugar, paprika, and red pepper flakes for a sweet and spicy dinner dish.
Baked Split Chicken Breast
This easy to make recipe for baked split chicken breast is tender and juicy with just the right combination of garlic and herbs.
Photo Credit:thesixfiguredish.com
Air Fryer Chicharron de Pollo
Air fryer Chicharron de Pollo is packed with the flavors of Latin America and is super easy to make come dinner time.
Photo Credit:www.servedfromscratch.com
Crco*k Pot Balsamic Chicken
How can you beat a dish that takes just a few ingredients, only 5 minutes of prep time, and a Crock Pot! That's all you need for this delicious and easy Crock Pot Balsamic Chicken recipe!
Photo Credit:www.joeshealthymeals.com
Ranch Baked Chicken Breasts
This is definitely not your Momma's baked chicken! The homemade ranch-style dry rub imparts a zesty and tangy flavor.
Photo Credit:www.servedfromscratch.com
Crock Pot Chicken Pho
Homemade Chicken Pho is easier to make at home than you think. Loaded with the flavors of ginger, cinnamon, star-anise, and fish sauce, it comes pretty close to the restaurant version.
Photo Credit:www.spendwithpennies.com
Mushroom Stuffed Chicken Breast
Mushroom Stuffed Chicken Breasts are tender and juicy on the inside with deliciously crispy skin and an amazing mushroom filling.
Photo Credit:www.theorganickitchen.org
Herbed Chicken Breast with Carrot Pureed and Brown Butter
Brined for 30 minutes, smothered in herbs and then cooked with the skin on, this chicken breast is anything but dry and tasteless!
Photo Credit:whatagirleats.com
Grilled Greek Chicken
Grilled Greek chicken is marinated in lemon and garlic for an easy and healthy dinner.
Photo Credit:madaboutfood.co
Oven Baked Split Chicken Breast
Use a cast iron pan to oven-roast bone-in chicken breasts. The result is super crispy skin, but a wonderfully juicy interior. Pair with a simple salad for a simple dinner.
Photo Credit:www.melaniecooks.com
Baked Bone-In Chicken Breast Recipe
Baked Bone-in Chicken breasts are amazingly juicy and succulent! If your chicken breasts always end up dry, you need to try this recipe!
Photo Credit:www.wholesomeyum.com
Baked Cheesy Bacon Ranch Chicken Recipe
Ranch Chicken needs just 4 ingredients and only 10 minutes of prep time! The whole family will love this cheesy and bacon filled dinner.
Photo Credit:honestandtasty.com
Braised Chicken and Caramelized Vegetables
This braised bone-in chicken breast recipe is so nourishing and comforting. Throw in your favorite vegetables into the pan and you’ve got an intensely flavorful meal.
Photo Credit:kitchenswagger.com
Roasted Chicken Breast with Butternut Squash
A one-pan meal of simple oven roasted bone-in chicken breasts served with Parmesan Butternut Squash is sure to please the whole family.
Photo Credit:www.jocooks.com
Baked Chicken Breast
Spice up your dinner routine with this insanely flavorful baked chicken recipe. Make it your own by using your favorite herbs and spices to create a unique dry rub!
How to store Chicken Breast with Bone
Raw split chicken breasts can be stored in the freezer separated and sealed in either a freezer Ziploc bag, aluminum foil, or plastic to avoid freezer burn and should be used within 9 months for freshness.
After being cooked, the bone-in chicken breasts will last 3 to 4 days stored in an airtight container in the refrigerator.
FAQs for How to Cook Bone In Chicken Breast
Does bone-in chicken breast take longer to cook than boneless?
Yes, bone in chicken breasts take about 5 more minutes to cook compared to boneless chicken breasts.
However, the extra time needed will vary depending on how you cook your bone in chicken – oven, slow cooker, air fryer, etc.
I recommend using ameat thermometerand pulling the chicken out when the meat closest to the bone hits 165 degrees for the juiciest chicken.
Is bone-in chicken breast better than boneless?
Bone in chicken breasts hold in more flavor and juiciness with the help of the bone compared to boneless chicken breast. It results in a more tender and moist chicken, while the skin adds extra flavor and texture.
However,boneless chicken breastis the way to go when looking for the leaner of the two.
Is bone-in chicken more flavorful?
Yes, bone in chicken comes out tender, juicy, and with more flavor than boneless chicken.
The bone in cut has a deep, savory flavor thanks to the bone, bone marrow, and skin included during cooking.
These tasty bits add flavor-enhancing fats and other nutrients that you don’t get with boneless cuts.
Yield: 2 servings
15 Easy Chicken Breast with Bone Recipes
Delicious split chicken breast recipes including this air fryer bone-in chicken breast!
Prep Time5 minutes
Cook Time25 minutes
Total Time30 minutes
Ingredients
- 2 bone-in chicken breasts (I used split chicken breasts)
- 1/4 cup brown sugar
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon oregano
- 1/2 teaspoon salt
- pinch of red pepper flakes
- 1 tablespoon oil
Instructions
- Preheat your air fryer to 370 degrees.
- Remove the chicken from its packaging and set it aside.
- Mix the brown sugar, paprika, garlic powder, oregano, salt, and red pepper flakes in a bowl.
- Baste the oil on both sides of the chicken and coat them with the brown sugar mixture.
- Place the split chicken breasts in the air fryer and cook for about 25 to 30
minutes, flipping the chicken at about 10 minutes left. Cook until the thickest part reaches 165 degrees F. Thicker or larger chicken breasts may take a few minutes longer. - Remove the chicken from the air fryer and enjoy!
Nutrition Information:
Yield:
2Serving Size:
1
Amount Per Serving:Calories: 354Total Fat: 11gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 9gCholesterol: 102mgSodium: 625mgCarbohydrates: 24gFiber: 1gSugar: 22gProtein: 38g
This nutrition information is based on the exact products I used in this recipe. Brands and sizes of products could alter exact nutrition and should always be calculated independently.
